Last Friday I was bit confused about what to make for dinner. I was looking for a dish that goes well with roti. I was running out of vegetables and found one chicken breast fillet left in my freezer. Generally Chinese and Thai dishes are best cooked with boneless chicken Continue Reading
Chicken butter masala or Butter chicken is one of my favourite restaurant dishes. When I wish to eat “nan” or “paratha”, I usually order this item as side dish. It goes well with “pulao” too. To prepare it at home I started looking for its recipe in youtube and was Continue Reading
Dhania chicken is a departure from the usual spicy chicken curry with its lively green colour and a flavour of coriander blend in chicken. If you are bored cooking chicken in the same fashion, this one will certainly be a different attempt with a handful ingredients and with less trouble. Continue Reading
Sunday lunch is always a luxury to food lovers. Nothing beats the combination of Pulao, the delicate rice dish, with the spicy curried meat for that. In fact, the combination gets really unique when you put a slightly different preparation of meat with Pulao. Today, I am giving the recipe Continue Reading